List of Fruit Names That Start With C with Pictures
I’ve always been fascinated by the diversity of fruits available worldwide. It’s like nature’s way of showing off! The other day, I stared at my fruit basket and wondered how many fruits I could name that started with the letter C.
I realized how many unique and interesting fruits fall under this category. From sweet and juicy to downright peculiar, the variety blew me away.
What makes fruits so unique is their ability to tell stories about different cultures and regions. Some of the fruits on this list were new even to me, and I couldn’t resist learning more about them.
Fruit Names That Start With C
So, here’s a deep dive into fruit names that start with C – complete with pictures to make them even more enjoyable! Whether you’re a foodie, a gardener, or just a curious soul like me, this list will intrigue you.
Cucumber
While technically a fruit, cucumbers are often treated like vegetables. They’re hydrating, crunchy, and perfect for summer salads. Plus, they’re super easy to grow in home gardens.
Corn Kernel
Corn kernels are not just grains; they’re considered fruits, too! They’re the juicy, sweet part of the cob that makes popcorn and corn on the cob so irresistible.
Chili Pepper
Yes, chili peppers are fruits! These spicy little guys add a fiery kick to dishes around the globe. There’s a whole spectrum of heat levels to explore.
Carolina Reaper
Known as one of the hottest peppers in the world, the Carolina Reaper is not for the faint-hearted. It’s more of a dare than a fruit, but technically, it’s still on this list.
Clementine
Clementines are tiny, sweet oranges that peel easily and are perfect for snacking. Their bright, juicy segments are a hit with both kids and adults.
Cantaloupe
A summer favorite, cantaloupes are sweet melons with orange flesh. Their refreshing flavor makes them perfect for fruit salads and smoothies.
Currant
These tiny, tangy berries come in red, black, or white varieties. Currants are popular in jams, desserts, and even some savory dishes.
Cranberry
Cranberries are tart, bright red berries best known for their role in holiday sauces and juices. They’re also packed with antioxidants.
Crab Apple
Crab apples are small, sour apples often used for jellies and ciders. They’re not the apples you’d snack on raw, but they are still quite valuable for cooking.
Coconut
A versatile fruit, coconuts provide water, milk, oil, and delicious white flesh. Whether in savory curries or sweet desserts, coconuts are a global favorite.
Coco de Mer
Known as the “double coconut,” the Coco de Mer is a rare and exotic fruit native to Seychelles. Its massive seeds are the largest in the world!
Cloudberry
Cloudberries are golden-orange berries that grow in cold climates. Their sweet-tart flavor makes them a prized ingredient in Scandinavian cuisine.
Citron
Citron is a large, fragrant citrus fruit with thick, bumpy skin. While it’s not often eaten fresh, it’s valued for its zest and candied peel.
Chico Fruit
Also known as sapodilla, chico fruit is a tropical delight with brown, grainy skin and sweet, caramel-flavored flesh. It’s a must-try if you’re in a tropical region.
Cherry
Cherries are beloved for their sweet and tart flavors. Whether fresh, dried, or in pies, they’re a classic fruit enjoyed worldwide.
Cherimoya (Custard Apple)
Mark Twain called cherimoya “the most delicious fruit known to man.” Its creamy, custard-like flesh is sweet with hints of banana and pineapple.
Cempedak
Cempedak is a tropical fruit related to jackfruit. Its sweet, fragrant pulp is often fried, boiled, or eaten fresh.
Catmon
Catmon is a rare, sour fruit native to the Philippines. It’s often used to flavor dishes or make preserves.
Canistel (Egg Fruit)
Canistel is called “egg fruit” because its texture resembles a boiled egg yolk. Its sweet, creamy flavor is popular in milkshakes and desserts.
Cactus Pear
Also known as prickly pear, cactus pear has a vibrant, juicy interior. It’s mildly sweet and often used in drinks, salads, and jams.
My Favorite Fruit
If I had to pick just one, my favorite fruit from this list would be the cherry. There’s something magical about biting into a perfectly ripe cherry – the burst of sweetness with a hint of tartness always feels like a treat. Whether fresh or baked into a pie, cherries never fail to make my day a little brighter. Comment if you have in you mind more Fruit Names That Start With C.
